Inspired by a Master Gardener talk at Guadalupe Gardens, I went home in a foraging frame of mind. Joan, the speaker and also my mentor during Master Gardener training, had mentioned making herbal tea and I was eager to experiment. It had never occurred to me to make tea from my own herbs.
|A rose by any other name!|
|Matilija poppy – you can see why it gets called the “fried egg plant.”|
|Nigella “Bridal Veil”|